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EVALUACIÓN DE LAS MODIFICACIONES EN EL LISTADO DE INGREDIENTES DE ALIMENTOS ENVASADOS, PERÍODO 2013-2019, EN EL CONTEXTO DE LA LEY DE ALIMENTOS (LEY 20.606)
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Project Title
EVALUACIÓN DE LAS MODIFICACIONES EN EL LISTADO DE INGREDIENTES DE ALIMENTOS ENVASADOS, PERÍODO 2013-2019, EN EL CONTEXTO DE LA LEY DE ALIMENTOS (LEY 20.606)
Partner Organisations
Facultad de Medicina Clínica Alemana Universidad del Desarrollo
Internal ID
23400165
Principal Investigator
PINHEIRO FERNANDES, ANNA CHRISTINA
Start Date
2018
Views
11
Last Week
3
Last Month
4
Acquisition Date
Nov 21, 2024
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Publication
Changes in Nutrient Declaration after the Food Labeling and Advertising Law in Chile: A Longitudinal Approach
(
2020
)
QUINTILIANO SCARPELLI DOURADO , DAIANA APARECIDA
;
PINHEIRO FERNANDES, ANNA CHRISTINA
;
Lorena Rodriguez Osiac
;
Tito Pizarro Quevedo
Scopus© Citations 30
25
1